Limit search to items available for checkout
E-BOOK
Title Dietary reference intakes : applications in dietary planning / Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Institute of Medicine of the National Academies.
Imprint Washington, D.C. : National Academies Press, ©2003.

Copies/Volumes

LOCATION CALL # STATUS
 Internet  Electronic Book    AVAILABLE
Description 1 online resource (xv, 237 pages) : illustrations
Bibliog. Includes bibliographical references (pages 156-161) and index.
Note Access restricted to subscribing institutions.
Available only to authorized UTEP users.
Print version record.
Subject Nutrition.
Reference values (Medicine)
Nutrition Assessment.
Energy Intake.
Nutrition Policy.
Nutritional Requirements.
Reference Standards.
Genre Electronic book.
Contents 1. Introduction to dietary planning -- 2. Using dietary reference intakes in planning diets for individuals -- 3. Using dietary reference intakes in planning diets for groups -- 4. A theoretical approach using nutrient density to plan diets for groups -- 5. Examples of planning for groups -- 6. Special considerations and adjustments -- 7. Implications and recommendations -- 8. References.
Other Author Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes.
Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.
Institute of Medicine (U.S.)
Other Title Print version: Dietary reference intakes. Washington, D.C. : National Academies Press, ©2003 0309087147 0309088534